Menu Philosophy

To bring contemporary Australian cooking to our guests, with a commitment to using regional seasonal produce.

PAVILION AVAILABLE FOR EXCLUSIVE EVENTS

For group bookings of between 30-50 people seated and up to 120 stand-up, the Pavilion can be yours exclusively for your next birthday, anniversary, work function or even a small wedding.

With a variety of food and beverage packages available, dates are filling fast!

Menu options are listed below.

Conditions Apply.

Our Pavilion Menus

Cafe Group Menu

Cafe Group Menu

click here for printable menu


a chance for your guests to sample a range of dishes from our menu while still offering a choice for main course


bread

organic sourdough with salted butter

entrée plate
beef fillet involtini, olive paste, basil &
caramelised onion, rosemary, fetta tart &
hahndorf smoked salmon, potato salad

main course - choice of three
murray valley 200g beef fillet (served medium)
pea mash, smoky leek, port glaze

lightly spiced chicken breast
pickled cucumber, tahini yoghurt, citrus crisp

roasted barramundi fillet
fennel essence, king oyster mushroom, asparagus

green leaf salad, fetta, tomato, dates
golden cocktail potatoes

dessert tasting plate
rhubarb, strawberries, toasted almonds
chocolate tart, vanilla bean ice cream
passionfruit cheesecake, curd

food pricing                            tue-thurs                 fri-sat

2 course                                  $47.5                     n/a
3 course                                  $56.5                     $65.5*

* saturday menu plus beverage option may be required.

a children's menu is also available

beverage packages

option 1    $29.0pp
3 hr. Beverage Package featuring:-

hardys riddle sparkling, schild estate chardonnay & hardys riddle cabernet merlot
james boag's lager, coopers pale ale, cascade light,
hills apple & pear ciders, soft drink, juice, vittoria coffee, t-bar tea
service period may be extended.
each additonal
½ hour is $3.5pp

option 2    $39.0pp
3 hr. beverage package featuring:-

dal zotto prosecco, king valley
nepenthe sauvignon blanc, adelaide hills
mountadam shiraz, barossa valley
james boag's lager, coopers pale ale, cascade light,
hills apple & pear ciders, soft drink, juice, vittoria coffee, t-bar tea
service period may be extended.
each additonal
½ hour is $4.5pp

Option 3**
pre-select beverages from out wine list & be charged on consumption.
minimum beverage spend - $25.0pp required

** maximum service period is 5½ hours or until midnight.

Conditions

Valid from january 2014.
These choices apply to all in your group.
A non-refundable deposit of $20pp is required within 7 days to secure a booking.
Price & content is currently correct but is subject to review.
We have a responsible drinking policy.
One account per table.
Exclusive use of venue POA.
Not applicable for special event days.
Amex & diners attract a 2.5% surcharge.


 

Cafe Trilogy Menu

Cafe Trilogy Menu

click here for printable menu

a set nine piece tasting menu
served over three courses

bread
organic sourdough with salted butter

trilogy launch
beef fillet involtini, olive paste, basil &
caramelised onion, rosemary, fetta tart &
hahndorf smoked salmon, potato salad

trilogy heart
murray valley beef fillet (served medium) pea mash, smoky leek &
roasted duck leg, cherry chutney &
sweetcorn, celery, marjoram pie

green leaf salad, fetta, tomato, dates
golden cocktail potatoes

trilogy finale

rhubarb, strawberries, toasted almonds &
chocolate tart, vanilla bean ice cream &
passionfruit cheesecake, curd


food pricing
                       tue-thurs      fri-sat
2 course          $42.5         
3 course          $51.5          $60.5*

* saturday menu plus beverage option may be required.

beverage packages


option 1          $29.0pp
3 hr. beverage package featuring:-
hardys riddle sparkling, schild estate chardonnay
hardys riddle cabernet merlot
james boag's lager, coopers pale ale, cascade light,
hills apple & pear ciders, soft drink, juice, vittoria coffee, t-bar tea
service period may be extended
each additional ½ hour is $3.5pp


option 2           $39.0pp                       
3 hr. beverage package featuring:-
dal zotto prosecco, king valley
nepenthe sauvignon blanc, adelaide hills
mountadam shiraz, barossa valley
james boag's lager, coopers pale ale, cascade light,
hills apple & pear ciders, soft drink, juice, vittoria coffee, t-bar tea
service period may be extended
each additional ½ hour is $4.5pp


option 3**
pre-select beverages from our wine list & be charged on consumption. minimum beverage spend - $25.0pp required

**maximum service period 5 ½ hours or until midnight


conditions
Valid from january 2014
The choices above apply to all in your group.
A non-refundable deposit of $20pp is required within seven days to secure a booking.
Price and content is currently correct but is subject to review.
We have a responsible drinking policy.
Only one account per table. Exclusive use of venue POA.
Not applicable for special event days.
Amex & Diners attract a 2.5% surcharge.

Cocktail Menu

Cocktail Menu

click here for printable menu

All food choices are examples only. Our chef, Justin Miles, will design a menu with the best seasonal produce available at the time of your event.


dips & breads platter


cold items

roquefort & quince jelly savoury cheesecake
smoked salmon crepe scroll
roasted vegetable & herb frittata
prawn with asian salad
tomato salsa on housemade tortilla chips
veal involtini with prosciutto & basil
herb crusted ocean trout
fennel, pecorino & chorizo
regional cheese platter


hot items

sea scallop wrapped in jamon
sous vide barossa farm chicken
semi-dried tomato cigar with salsa verde
double smoked bacon & cheddar tarts
spiced beef sausage roll with tomato jam
wild mushroom & truffle arancini
slow roast pork belly with apple relish
creamy chicken & leek pie


chef's selection noodle box 


dessert items available


price includes beverages,
dips & bread platters, a selection of 4 cold & 5 hot items & noodle box.
Additional items are available from $4.5 per item per person.

food & beverage packages
option 1        $75.0
cocktail food menu plus:
3 hr. beverage package featuring:-
hardys riddle sparkling, schild estate chardonnay
& hardys riddle cabernet merlot
james boag's lager, coopers pale ale,
cascade light, hills apple & pear ciders, soft drink, juice
service period may be extended. each ½ hour is $3.5pp.

option 2         $85.0
cocktail food menu plus:
3 hr. beverage package featuring:-
dal zotto prosecco, king valley
nepenthe sauvignon blanc, adelaide hills
mountadam shiraz, barossa valley
james boag's lager, coopers pale ale,
cascade light, hills apple & pear ciders, soft drink, juice
service period may be extended. each ½ hour is $4.5pp.


Conditions
    
These choices apply to all in your group.
A deposit of $20pp is required within 7 days to secure a booking.
Price & content is currently correct but is subject to review.
Not applicable for special event days.
One account per booking.
Minimum charges apply for exclusive use of the Pavilion.
Amex & Diners attract a 2.5% surcharge.
Windy Point Cafe supports responsible service of alcohol.
Maximum service period is 5 1/2 hrs.